1/4 lb. of butter
1 (8 oz.) pkg. of cream cheese
1 1/4 c. of granulated sugar
2 eggs
1 teaspoon of vanilla
2 cups of flour
1/2 teaspoon of baking soda
2 teaspoons of baking powder
1/2 teaspoon of salt
1/2 cup of milk
Cream butter with cream cheese. Add sugar and blend until light and fluffy. Beat in
eggs (one at a time). Add vanilla. Add remaining ingredients alternately with milk. Beat about 5 minutes. Pour batter into well greased tube pan and bake 350 degrees 45
minutes. Sprinkle with powdered sugar when cool.
1 (8 oz.) pkg. of cream cheese
1 1/4 c. of granulated sugar
2 eggs
1 teaspoon of vanilla
2 cups of flour
1/2 teaspoon of baking soda
2 teaspoons of baking powder
1/2 teaspoon of salt
1/2 cup of milk
Cream butter with cream cheese. Add sugar and blend until light and fluffy. Beat in
eggs (one at a time). Add vanilla. Add remaining ingredients alternately with milk. Beat about 5 minutes. Pour batter into well greased tube pan and bake 350 degrees 45
minutes. Sprinkle with powdered sugar when cool.
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