Servings: 8
Preparation Time: 15 minutes
2 pounds ground beef, 80% lean
1 teaspoon chili powder
3/4 teaspoon salt
1/8 teaspoon pepper
8 1/4 ounces corn kernels, drained and chopped
1 medium onion, chopped
1 cup soft bread crumbs
2 eggs, slightly beaten
1/3 cup green bell pepper, chopped
1/3 cup barbecue sauce
Salsa
Sprinkle chili powder, salt and pepper over ground beef. Add corn, onion, bread crumbs, eggs, bell pepper and barbecue sauce, mixing lightly but thoroughly. Shape beef mixture into 10 × 4-inch loaf. Place meatloaf on rack in shallow roasting pan. Bake in 350 degrees F (moderate) oven 1 1/2 hours or until cooked through. Cut loaf into slices and spoon salsa over slices.
Preparation Time: 15 minutes
2 pounds ground beef, 80% lean
1 teaspoon chili powder
3/4 teaspoon salt
1/8 teaspoon pepper
8 1/4 ounces corn kernels, drained and chopped
1 medium onion, chopped
1 cup soft bread crumbs
2 eggs, slightly beaten
1/3 cup green bell pepper, chopped
1/3 cup barbecue sauce
Salsa
Sprinkle chili powder, salt and pepper over ground beef. Add corn, onion, bread crumbs, eggs, bell pepper and barbecue sauce, mixing lightly but thoroughly. Shape beef mixture into 10 × 4-inch loaf. Place meatloaf on rack in shallow roasting pan. Bake in 350 degrees F (moderate) oven 1 1/2 hours or until cooked through. Cut loaf into slices and spoon salsa over slices.
0 comments:
Post a Comment