LUMBERJACK STEW

3 links of sausage, sliced 1 can whole tomatoes, crush if desired 1/2 bell pepper, sliced 1 sm. onion, sliced Garlic salt Black pepper 1/4 stick of butter   In a skillet stir fry sausage slices in butter with the onions and peppers.  After 5 minutes add tomatoes, garlic salt and black pepper to taste.  Simmer on low heat for 10 minutes.  Serve with rice.    

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