Servings: 50
Notes: Salad does not hold well and is best when served soon after mixing.
Plain unflavored yogurt may be substituted for sour cream.
Categories: Fruit Salad
3 pounds mandarin oranges, canned, drained
56 ounces pineapple tidbits, canned, drained
12 ounces miniature marshmallows
6 ounces shredded coconut
12 ounces sour cream
1. Combine fruits, marshmallows, and coconut.
2. Add sour cream to fruit. Toss lightly to combine. Serve with No. 12 dipper.
Notes: Salad does not hold well and is best when served soon after mixing.
Plain unflavored yogurt may be substituted for sour cream.
Categories: Fruit Salad
3 pounds mandarin oranges, canned, drained
56 ounces pineapple tidbits, canned, drained
12 ounces miniature marshmallows
6 ounces shredded coconut
12 ounces sour cream
1. Combine fruits, marshmallows, and coconut.
2. Add sour cream to fruit. Toss lightly to combine. Serve with No. 12 dipper.
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